The Eightgrains Family
It all started as a family business in 2017.
A mix of Mum’s recipes, Mia’ and Andy's ‘master plan’ and Dads never ending positive energy.
Over the last few years we’ve extended our FAM and our venues into Double Dribble Hospitality Group.
Authentic Chinese food
From dumplings, bao buns, to noodles, Mum’s got it down to a fine art - a science of love, temperature, patience and persistence.
Located at Little High Eatery, Eightgrains aims to bring Christchurch foodies handmade dumplings, bao and noodles with influences from Taiwan, Sichuan and Shanghai.
Grab some mates and get outside.
We offer takeaway on all our menu items.
We offer catering to all of our hungry Christchurch friends, from small office gatherings to large parties. Nibbles, cocktails and desserts.
Give us a shout for more info on how we can help you out. Leave the fuss to us.
On the hunt for something delicious to sell at your next fundraiser event? Try out our Eightgrains frozen dumpling packs! We have a range of dumplings to cater for all eaters and we'll even throw in a special fundraiser donation to help you reach your goal!
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WHAT PEOPLE SAY
We ordered the prawn, mushroom and pork steamed dumplings. Simple yet delicious. The skin has a good texture and the meat is juicy.
I ordered a pan-fried sweet and sour chicken! — Fabulously presented and tasted divine; chicken almost melted in the mouth and was accompanied by delightful a sweet and sour sauce which wrapped the entire dish together.
Loved the dumplings platter so much got a second 😋 like there spice source low on heat but standard and the second source accommodated for the gf